「T&Cafe」is on the 1st floor of THE TOURIST HOTEL & Cafe AKIHABARA.
We are using the best quality coffee beans and also using the best ingredients for our dishes.
We offer colorful menus with domestic ingredients. There is a terrace so you can enjoy coffee in cozy place.
Opening Hours 7:00-11:00 (L.O. 10:30)
You can choose from two types of meal: Western or Japanese. The Western plate are open sandwiches which are served with Okukuji eggs, bacon, and fresh vegetables. The open sandwiches are served with soup made from organic vegetables. The Japanese plate features slow - baked Hokkaido salmon, freshly cooked rice, and a hearty pork miso soup. You can choose according to your mood and physical condition of the day.
*Contents are change depending on the season.
Opening Hours 12:00-14:00
At T&Cafe, we are using Colombian coffee beans. Colombia is famous for its large daytime and nighttime temperature differences, its balance between rainy and dry seasons, and its mineral-rich soil, which is rich in volcanic ash. It is a great place to produce high-quality coffee beans every year.
We basically offer only coffee from Columbian beans, but most blends are made off a mix of beans from different different production farms, roasting and blending methods. We also offer single origin and decafe (non-caffeinated), so even those who like coffee or don't like caffeine can be satisfied with our lineup.
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